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Confira as pesquisas realizadas no Brasil e no mundo sobre biossegurança, coexistência entre transgênicos e não-transgênicos e outros assuntos.

American Dairy Science Association - Effect of Corn Silage from an Herbicide-Tolerant GM Variety on Milk Production - 2005.pdf

American Dairy Science Association - Performance of Lactating Dairy Cows Fed Corn (event NK603) - 2003.pdf

American Phytopathological Society - Reduced Fusarium Ear Rot in Kernels of GM Maize (European Corn Borer) - 2007.pdf

American Society of Animal Science - Effect of feeding glyphosate-tolerant (GA21 or nk603) corn compared with reference hybrids - 2003.pdf

Biotechnology Advances - The impact of genetic modification of human foods in the 21st century A review - 2000.pdf

Annals of Allergy, Asthma, & Immunology - Food biotechnology is this good or bad Implications to allergic diseases - 2002.pdf

CDC - USA Investigation of Human Health Effects Associated with Potential Exposure to GM Corn - 2001.pdf

Council for Agricultural Science and Technology - Safety of meat, milk, and eggs from animals fed crops derived from biotech - 2006.pdf

EFSA - Statement of the Scientific Panel on GMO on an evaluation of the 13-week rat feeding study on MON 863 maize - 2004.pdf

EFSA Journal - Safety of foods and food ingredients derived from insect-protected GM maize MON 863 and MON 863 x MON 810 - 2004.pdf

Eur Food Res Technol - The fate of forage plant DNA in farm animals - case-study investigating cattle and chicken fed GM plant - 2001.pdf

European Comission - Genetically modified crops in the EU food safety assessment, regulation, and public concerns - 2004.pdf

European Commission - European Network Safety Assessment of GM Food Crops - Main conclusions and Recomendations - 2003.pdf

FAO y OMS - Aspectos relativos a la inocuidad de los alimentos de origen vegetal genéticamente modificados - 2000.pdf

Food and Chemical Toxicology -The relevance of gene transfer to the safety of food and feed derived from GM plants - 2004.pdf

HortResearch - Literature Review on Genetically Modified Plants and Bee Products - 2002 .pdf

Journal of Allergy and Clinical Immunology - Lack of detectable allergenicity of transgenic maize and soya samples - 2005.pdf

Journal of Allergy and Clinical Immunology - Will genetically modified foods be allergenic - 2001.pdf

Journal of Biotechnology - Assuring the safety of genetically modified (GM) foods the importance of an holistic, integrative approach - 2002.pdf

Mutation Research - Human health concerns with GM crops - 2003.pdf

Nature Immunology - Genetically modified crops and allergenicity - 2005.pdf

Regulatory Toxicology and Pharmacy - Lack of cross-reactivity between Cry1F in maize grain and dust mite Der p7 protein - 2006 .pdf

Revista Brasileira de Milho e Sorgo - Alimentos GM - avaliação de segurança e melhorias de qualidade em desenvolvimento - 2002.pdf

Royal Society - Genetically modified plants for food use and human health - an update - 2002.pdf

Science - Insect-Resistant GM Rice in Farmers' Fields Assessing Productivity and Health Effects in China - 2005.pdf

ScienceDirect - Major heretofore intractable biotic constraints to African food security that may be amenable to novel biotech solutions - 2003.pdf

The Plant Journal - Assessment of the food safety issues related to genetically modified foods - 2001.pdf

Toxicology Letters - Clinical risk assessment of GM foods - 2002.pdf

Toxicology Letters - Current and future benefits from the use of GM technology in food production - 2002.pdf

World Health Organization (WHO) - Modern food biotech, human health and development na evidence-based study - 2005.pdf

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